One Cuppa Ginger Peach Tea- The Republic of Tea This award winning tea offers the lushness of a fancy ripe peach seasoned with the tingle of spicy ginger. This fresh and flavorful cup will make the head wiggle with delight. For thousands of years, the peach has been China's darling of longevity.
Meet the One Cuppa - an environmentally friendly way to steep our five most popular tea flavors in single-serve beverage makers. One Cuppas are 95% bio... [Read More]
12 cups, Decaf:
12 cups, Regular:
Save up to 20%
One Cuppa Pomegranate Green Tea- The Republic of Tea The glistening crimson jewels of the pomegranate fruit are sweet and bursting with juice. Fresh and crisp China green tea creates an ideal base for this ruby-hued blend. Sip the day away because your body is truly your temple.
About The Republic of Tea
Founded in 1992, The Republic of Tea sparked a Tea Revolution. They began by canvassing the most prized tea gardens of the world for their worthies... [Read More]
Pomegranate Vanilla Red Tea- The Republic of Tea Sip for the Cure Pomegranate Vanilla Red
Enjoy this premium quality, naturally caffeine-free rooibos (ROY-boss) red tea, rich in antioxidants. With the sweet tart notes of juicy pomegranate, this cup is rich in flavor and finishes off with the sweetness of exotic vanilla bean. Republic of Tea is donating $1 from each sale of this tea to support Susan G. Komen for the Cure in their fight against... [Read More]
Republic Darjeeling Tea- The Republic of Tea The Champagne of Teas
This Darjeeling tea blend has the smooth character of second flush leaves with the deep qualities of third flush leaves, resulting in a full, round cup.
Certified Kosher and Gluten Free
Republic Red Chai Tea- The Republic of Tea Explorer's Rooibos Herb Tea
Explorers trekking to the remote mountains of South Africa were introduced to rooibos, an herb the locals had been enjoying as red tea for generations. Recent studies found it to be high in antioxidants.
Sencha Kyoto Full-Leaf- The Republic of Tea Tea of Renewal Grown in the Uji region which is famous for producing Japan s most exclusive green teas. This blend of first and second flush leaves resemble pine needles and steep into a clear, verdant green cup. The flavor is clean and robust with a vegetal top note. Perfect with savory foods.