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Items 97 to 120 of 126 total
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Bay Leaf Whole  
Bay Leaf Whole - Celebration Herbals
          Bay leaves are one of the elements of a classic Bouquet Garni, along with parsley and thyme. Traditionally, these herbs are combined in a wrap or cheesecloth, added to a dish, allowed to simmer, then lifted out at the end of cooking. Bringing together other flavours, giving them depth, and adding richness is what Bay leaves do best. Add them to fish dishes, meats, vegetables, soups, stews, marina... [Read More]
 
$5.97

Celery Seed  
Celery Seed - Celebration Herbals
          Celery seed is used to flavour salad dressings, potato salad, tomato juice, vegetable dishes, and in pickling. As a rule, Celery seed can be used sparingly where celery would be used for flavour. These tiny, pleasantly flavoured seeds come from the wild celery plant that is native to the Mediterranean region - not the cultivated vegetable. They are very potent and often used (sparingly) to replace... [Read More]
 
$6.07

Chives  
Chives - Celebration Herbals
          Chives have a mild, sweet onion flavour with a hint of garlic. They are used often in traditional French cuisine. Great as a garnish, or complimenting potatoes, sea food, veal, creamy sauces, and eggs.
 
$6.25

Ground Cinnamon  
Ground Cinnamon - Celebration Herbals
          Cinnamon is a small, tender evergreen tree native to Sri Lanka and southwest India. With a history of 5,000 years, it remains one of the world's most popular spices. A versatile spice used extensively in many exotic cuisines, Cinnamon compliments savory meals as well as desserts. It also enhances the flavor of vegetables and fruit.
 
$6.82

Cinnamon Sticks  
Cinnamon Sticks - Celebration Herbals
          Cinnamon is a small, tender evergreen tree native to Sri Lanka and southwest India. With a history of 5,000 years, it remains one of the world's most popular spices. A versatile spice used extensively in many exotic cuisines, Cinnamon compliments savory meals as well as desserts. It also enhances the flavor of vegetables and fruit. Used for flavoring beverages, wine, candies, desserts, stir stick... [Read More]
 
$8.96

Cloves  
Cloves - Celebration Herbals
          The small, dried buds of the clove have a strong, pungent, sweet flavour. Often used to stud ham and pork, whole cloves are also added to pickling brines, cranberries, and mulled beverages. Trade between the "Clove Island" Ternate (now Indonesia) and China dates back at least 2500 years. In China, Cloves were not only used for cooking but also for deodorising. Anyone seeing the emperor had to chew... [Read More]
 
$8.51

Ground Coriander Seed  
Ground Coriander Seed - Celebration Herbals
          Coriander's warm, distinctive, fragrant odour and pleasant taste have made it a favourite, especially in the East where it is used as a condiment and in spice mixtures such as curry powder. Used in curry powder, sausages, baked goods, and other spice mixtures, Coriander is also added as a flavouring to certain types of alcohol such as gin.
 
$5.95

Oregano Leaf  
Oregano Leaf - Celebration Herbals
          An aromatic herb related to marjoram, oregano is Greek for "joy of the mountain". Its hot peppery flavour became popular after World War II when servicemen returned with a taste for pizza. Best known as a flavouring in tomato sauce, oregano also enhances cheese and egg dishes, vegetables, meats, poultry, and shellfish. Sprinkle Oregano and crushed chillies onto pizza for a zesty bite!
 
$4.76

Italian Seasoning  
Italian Seasoning - Celebration Herbals
          A versatile, salt-free blend made from flavourful herbs native to Italian cuisine. Use in pasta dishes, salad dressings, tomato sauces, and cheese dishes. Sprinkle over pizza for an extra kick. Ingredients: Oregano, Marjoram, Thyme, Rosemary, Basil, and Sage.
 
$5.05

Curry Powder  
Curry Powder - Celebration Herbals
          A staple in Indian cooking, curry powder adds flavor to meats, rice, eggs, vegetables, sauces, dips, soups, and salad dressings. Season to taste. NO SALT ADDED! Ingredients: turmeric, coriander, paprika, cayenne, herbs and spices.
 
$7.01

Dill Seed  
Dill Seed - Celebration Herbals
          Use dill seed to add flavor to potato salads, salad dressings, sauerkraut, soups, cabbage, and meat dishes. Using Dill seed in pickles the most famous culinary use is a 400 year old tradition. Dill weed and dill seed comes form the same plant. Dill weed comes from dried dill leaves and is milder in flavor than kill seed. Dill derives it's name from the old Norse word "dilla" meaning "to lull" as i... [Read More]
 
$6.83

Angelica Root Tea  
Angelica Root Tea - Celebration Herbals
          Plague epidemics during the tenth century in France saw some of the first recorded uses of Angelica. Apparently, the secrets of this ancient herb were besttowed upon a monk by Archangel Raphiel, whom Angelica was later named after. All parts of Angelica can be eaten, but the roots are usually used in folk medicine; they make a good poultice, linament, or a powerful herb tea.
 
Suggested: $6.28
$5.88
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Fennel Seed  
Fennel Seed - Celebration Herbals
          Fennel seeds taste like a softer, nuttier version of Anise, with a mild licorice flavour and aroma. A native of the Mediterranean, fennel is important to Mediterranean, Chinese, and Scandinavian cuisines.
 
Suggested: $4.94
$4.76
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Roasted Garlic Flakes  
Roasted Garlic Flakes - Celebration Herbals
          This roasted garlic has a great flavour that goes well with red meats, antipasto, or any other application where a garlic flavour is desired. A small, pungent member of the onion family, Garlic is important in most of the world's cuisines and can be used to season anything except sweets.
 
Suggested: $6.18
$5.20
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Ground Ginger Root  
Ground Ginger Root - Celebration Herbals
 
Suggested: $5.00
$4.58
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Rosemary Leaf  
Rosemary Leaf - Celebration Herbals
          An evergreen shrub with pale blue flowers, Rosemary has long been a symbol of remembrance, love, and fidelity. Its leaves, much like needles, have an aromatic menthol scent and bittersweet flavour. Commonly used to flavour vegetables, meats, poultry, soups, stews, and fish. Rosemary complements the herbs Chives, Thyme, Chervil, Parsley, and Bay leaves.
 
$4.51

Thyme Leaf  
Thyme Leaf - Celebration Herbals
          Thyme is one of the Fines Herbs of French cuisine. Use in bouquet garni, soups, chowders, stuffings, fish dishes, tomatoes, vegetables, meat and poultry. A small, aromatic shrub, Thyme has been described as the most nearly perfect useful herb due to its ability to blend with many foods.
 
Suggested: $4.58
$4.29
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Ground Turmeric Root  
Ground Turmeric Root - Celebration Herbals
          Turmeric is quite versatile. In North American cuisine, it is used to flavor artichokes, potatoes, tea, eggs, fish and pickled vegetables. Related to Ginger, Turmeric has a peculiar fragrant, bitter, acrid odor and rich color. It is used extensively in Indian food and curries.
 
Suggested: $5.32
$4.77
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Korakundah Green Tea  
Korakundah Green Tea - Celebration Herbals
          A premier South Indian Green Tea without the buzz; this decaffeinated Green Tea has been treated with nothing but pure water and naturally occurring carbon dioxide to remove its caffeine, leaving only a clean flavour and no chemical residues. This versatile, medium strength tea has a delightful colour and distinct, slightly citrus flavour reflecting its unique local geography. Often served with le... [Read More]
 
Suggested: $6.82
$4.72
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Bancha Green Tea  
Bancha Green Tea - Celebration Herbals
          Tasting literally of green leaves, Bancha tea has a medium vegetable flavour with a somewhat complex finish. It is very healthy and retains a naturally high polyphenol content. You may recognize the aroma and tasting experience of this tea from meals in fine sushi restaurants.
 
Suggested: $5.77
$4.31
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Honeybush Tea  
Honeybush Tea - Celebration Herbals
          Popular for decades in South Africa, this tea derives its name from the scent of its beautiful yellow flowers and the taste of its tea. With a flavour of honey and apricots, this remarkable tasting tea can be improved only by adding the slightest touch of honey to accentuate its natural sweetness. Traditional methods of making Honeybush involve four characteristic processing steps: harvesting, cut... [Read More]
 
Suggested: $6.82
$5.71
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Meadowsweet Tea  
Meadowsweet Tea - Celebration Herbals
          Also known as bridewort, meadowsweet is native to Europe but also found in North America, favouring wet locations and reaching a height of 6'. The small yellowish-white flowers were a favourite strewing herb of Queen Elizabeth and was frequently used for strewing at Church Weddings and for making into bridal garlands. Meadowsweet was first discovered as a medicinal herb in 1835 as a source for sal... [Read More]
 
Suggested: $7.24
$4.10
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Nettle Leaf Tea  
Nettle Leaf Tea - Celebration Herbals
          Nettle is native to North America and Europe. This North American variety is commonly known as "Stinging Nettle," because of its tiny stinging hairs.Nettle was one of the European"s most important herbs. In fact, Roman soldiers used the irritiation it caused to keep their legs warm in the cold of Britain. Today, this herb is respected for its wide variety of medicinal properties and is one of the ... [Read More]
 
Suggested: $6.27
$5.83
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