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Celebration Herbals

Items 97 to 120 of 130 total
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Senna Leaf Tea  
Senna Leaf Tea - Celebration Herbals
          The use of Senna as an herb apparently predates written records. Senna is native to Arabia and Somolia but it now grows in most tropical parts of the world where there is rich soil. This Senna, also called Alexandria Senna, reaches up to 3 feet in height and has pale green stems with brittle, olive green leaflets, which are usually consumed as a tea. Senna is frequently combined with aromatic herb... [Read More]
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50 gram, Organic:   $5.25 Add to Cart
24 tea bags, Organic:   $4.43 Add to Cart
24 tea bags, Pure Quality:   $5.24 Add to Cart
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Vanilla Beans  
Vanilla Beans - Celebration Herbals
          The Spanish first discovered Vanilla in Mexico, where it grew wild on the fringes of tropical forests. Known as a principal flavouring agent, the Aztecs used it in chocolate drinks and the Spanish added it to sangria. These Vanilla Beans can also be used to make Home Made Vanilla Extract. Split open 6 beans. Chop and add them to 1 quart of good quality vodka. Cap tightly and store in a cool, dark ... [Read More]
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2 beans, Jar:   $7.56 Add to Cart
2 beans, Tube:   $8.19 Add to Cart
Cardamon Seed  
Cardamon Seed - Celebration Herbals
          Cardamom has a pungent aroma and a warm, spicy-sweet flavour. It is native to India and is widely used in Scandinavian and East Indian cooking. Be frugal when using Cardamom - a little goes a long way.
 
Suggested: $11.09
$9.85
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Cayenne  
Cayenne - Celebration Herbals
          Cayenne is frequently used in Mexican, Szechwan, and East Indian recipes. It is very spicy and can be used sparingly in almost any dish like creamy soups, sauces, curries, meats, and of course salsas! Spiciness of capsicums is measured in heat units (H.U). Cayenne ranges from 5,000 to 120,000 H.U. Measuring between 5,000 and 20,000 H.U, this cayenne is "mild." STORE IN A COOL, DRY PLACE. HANDLE WI... [Read More]
 
Suggested: $5.70
$4.73
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Basil Leaf  
Basil Leaf - Celebration Herbals
          An important ingredient in Thai and Vietnamese cuisines, Basil is now considered essential for tomato sauce and pesto. It is known for adding flavour to various meats, soups, stews, and sauces. Folklore surrounding Basil is part of many ancient cultures. Romans believed it would only grow if you shouted curses while planting. In Romania, if a girl gives her boyfriend a sprig of Basil, they are eng... [Read More]
 
Suggested: $4.76
$4.50
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Bay Leaf Whole  
Bay Leaf Whole - Celebration Herbals
          Bay leaves are one of the elements of a classic Bouquet Garni, along with parsley and thyme. Traditionally, these herbs are combined in a wrap or cheesecloth, added to a dish, allowed to simmer, then lifted out at the end of cooking. Bringing together other flavours, giving them depth, and adding richness is what Bay leaves do best. Add them to fish dishes, meats, vegetables, soups, stews, marina... [Read More]
 
Suggested: $5.74
$4.62
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Green Cardamon Pods  
Green Cardamon Pods - Celebration Herbals
          Cardamom has a pungent aroma and a warm, spicy-sweet flavour. If you are using Cardamom pods in stews and curries, use a mortar and pestle to lightly crush the shell and seeds within to release the full flavour. Cardamom is native to India and is widely used in Scandinavian and East Indian cooking. Be frugal when using Cardamom - a little goes a long way.
 
Suggested: $8.67
$6.47
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Celery Seed  
Celery Seed - Celebration Herbals
          Celery seed is used to flavour salad dressings, potato salad, tomato juice, vegetable dishes, and in pickling. As a rule, Celery seed can be used sparingly where celery would be used for flavour. These tiny, pleasantly flavoured seeds come from the wild celery plant that is native to the Mediterranean region - not the cultivated vegetable. They are very potent and often used (sparingly) to replace... [Read More]
 
$6.56

Chives  
Chives - Celebration Herbals
          Chives have a mild, sweet onion flavour with a hint of garlic. They are used often in traditional French cuisine. Great as a garnish, or complimenting potatoes, sea food, veal, creamy sauces, and eggs.
 
$6.42

Ground Cinnamon  
Ground Cinnamon - Celebration Herbals
          Cinnamon is a small, tender evergreen tree native to Sri Lanka and southwest India. With a history of 5,000 years, it remains one of the world's most popular spices. A versatile spice used extensively in many exotic cuisines, Cinnamon compliments savory meals as well as desserts. It also enhances the flavor of vegetables and fruit.
 
$6.78

Oregano Leaf  
Oregano Leaf - Celebration Herbals
          An aromatic herb related to marjoram, oregano is Greek for "joy of the mountain". Its hot peppery flavour became popular after World War II when servicemen returned with a taste for pizza. Best known as a flavouring in tomato sauce, oregano also enhances cheese and egg dishes, vegetables, meats, poultry, and shellfish. Sprinkle Oregano and crushed chillies onto pizza for a zesty bite!
 
Suggested: $4.41
$4.27
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Parsley Flakes  
Parsley Flakes - Celebration Herbals
          An infamous French herb, Parsley's gentle flavour and ability to blend with the flavours around it make it a versatile herb. Use to season dips, salad dressings, stuffings, sauces, gravies, and potatoes. Parsley was cultivated as early as the third century BC. The Romans used Parsley as a garnish and flavouring. They put it on their tables and around their necks in the belief the leaves would abso... [Read More]
 
$4.27

Poppy Seeds  
Poppy Seeds - Celebration Herbals
          Grown in most temperate regions of the world, Poppy seeds are the fruit of the familiar flower. The Dutch blue Poppy is said to produce the finest seeds. Use Poppy seeds on breads, pastries and rolls, crushed in fillings, or add to salad dressings and stuffings. The full nutty, sweet flavour of the seeds is released when they are warmed.
 
Suggested: $5.76
$4.91
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Curry Powder  
Curry Powder - Celebration Herbals
          A staple in Indian cooking, curry powder adds flavor to meats, rice, eggs, vegetables, sauces, dips, soups, and salad dressings. Season to taste. NO SALT ADDED! Ingredients: turmeric, coriander, paprika, cayenne, herbs and spices.
 
$6.97

Dill Seed  
Dill Seed - Celebration Herbals
          Use dill seed to add flavor to potato salads, salad dressings, sauerkraut, soups, cabbage, and meat dishes. Using Dill seed in pickles the most famous culinary use is a 400 year old tradition. Dill weed and dill seed comes form the same plant. Dill weed comes from dried dill leaves and is milder in flavor than kill seed. Dill derives it's name from the old Norse word "dilla" meaning "to lull" as i... [Read More]
 
$6.28

Yellow Mustard Seed  
Yellow Mustard Seed - Celebration Herbals
          Mustard has been naturalized to most regions of the world, and has been used as a condiment and seasoning for centuries in Oriental and European cultures. It remains a popular spice today.
 
Suggested: $4.97
$4.27
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Angelica Root Tea  
Angelica Root Tea - Celebration Herbals
          Plague epidemics during the tenth century in France saw some of the first recorded uses of Angelica. Apparently, the secrets of this ancient herb were besttowed upon a monk by Archangel Raphiel, whom Angelica was later named after. All parts of Angelica can be eaten, but the roots are usually used in folk medicine; they make a good poultice, linament, or a powerful herb tea.
 
Suggested: $6.28
$5.88
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Echinacea Purpurea Tea  
Echinacea Purpurea Tea - Celebration Herbals
          Echinacea is native to the prairie regions of North America. The Native Americans used this herb as a snakebite remedy and taught the settlers it's many uses. Echinacea has been the subject of much research and has become a staple in the modern-day herbal medicine chest. Echinacea is commonly combined with Goldenseal or Elderberries in herbal remedies. Today, these are some of the most frequently ... [Read More]
 
$6.02

Fennel Seed  
Fennel Seed - Celebration Herbals
          Fennel seeds taste like a softer, nuttier version of Anise, with a mild licorice flavour and aroma. A native of the Mediterranean, fennel is important to Mediterranean, Chinese, and Scandinavian cuisines.
 
Suggested: $4.94
$4.27
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Roasted Garlic Flakes  
Roasted Garlic Flakes - Celebration Herbals
          This roasted garlic has a great flavour that goes well with red meats, antipasto, or any other application where a garlic flavour is desired. A small, pungent member of the onion family, Garlic is important in most of the world's cuisines and can be used to season anything except sweets.
 
Suggested: $6.18
$5.20
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Garlic Powder  
Garlic Powder - Celebration Herbals
          Garlic's vibrant, onion taste is excellent in soups, salads, fish, poultry, meat, eggs, sauces, dressings, breads, grains, and vegetables. A small, pungent member of the onion family, Garlic is important in most of the world's cuisines and can be used to season anything except sweets.
 
Suggested: $5.85
$4.81
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Ground Ginger Root  
Ground Ginger Root - Celebration Herbals
 
Suggested: $5.00
$4.58
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Ground Turmeric Root  
Ground Turmeric Root - Celebration Herbals
          Turmeric is quite versatile. In North American cuisine, it is used to flavor artichokes, potatoes, tea, eggs, fish and pickled vegetables. Related to Ginger, Turmeric has a peculiar fragrant, bitter, acrid odor and rich color. It is used extensively in Indian food and curries.
 
Suggested: $5.32
$4.72
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Korakundah Green Tea  
Korakundah Green Tea - Celebration Herbals
          A premier South Indian Green Tea without the buzz; this decaffeinated Green Tea has been treated with nothing but pure water and naturally occurring carbon dioxide to remove its caffeine, leaving only a clean flavour and no chemical residues. This versatile, medium strength tea has a delightful colour and distinct, slightly citrus flavour reflecting its unique local geography. Often served with le... [Read More]
 
Suggested: $6.82
$4.72
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