Nutritionists commonly refer to eggs as the Gold Standard for protein quality. Not only are they easily digested but contain generous amounts of all eight essential amino acids. Eggs are naturally lactose free, so they're a great choice for active individuals who might be sensitive to dairy-based protein powders.
Gold Standard 100% Egg takes the value of eggs to another level by virtually eliminating the fat and cholesterol found in whole eggs. Each scoop packs as much protein as 7 egg whites with half a gram of fat and no saturated fat. There's just 2 grams of carbohydrates in the whole shake.