For over 35 years, master soapmaker John Toso has been making his all natural, vegetable oil soaps according to traditional methods -- first from his Ashland kitchen, later from his garage and today from a modern factory.
Sappo Hill's traditional kettle process carefully blends palm and coconut oils for their rich, skin moisturizing glycerin. Each cake is wire-cut, air-dried and aged to create a long-lasting soap for exceptional mildness.
This small-batch, time consuming process is no longer used by American soap makers. Our vegetable oil 'glycerine creme' soap comes in many colors with a variety of fragrances to please every nose. One of our most popular fragrances is Oatmeal, which smells like oatmeal cookies and contains a generous amount of Organic oats. There are three versions of oatmeal soap, all excellent choices for an oily skin type.
For those with sensitive skin, we offer three colorless, fragrance-free soaps -- Natural, Oatmeal Fragrance-Free, and Gardener's Fragrance-Free.
Bursting with a bountiful amount of Organic cornmeal, our gardeners' soaps are a natural abrasive for busy hands & fantastic for exfoliation.
All the glycerin naturally produced during the soap making process is retained in all Sappo Hill soap. We are not like most soap companies who remove the glycerin for sale to the chemical industry. Glycerin is a natural skin softener and contributes to the soap's longevity, preventing it from dissolving quickly in soap dishes or bath water.
Products of animal origin are not an ingredient in our soap or our manufacturing process. Nor are animals used in our testing methods. packaging is minimal and as environmentally friendly as possible.