Shash Tea's infusers are all durable stainless steel in sizes and shapes that work well. For best tea flavor, fill the infuser just half full to allow the leaves to expand. Remove promptly when the tea has steeped to desired strength.
The Stash Tea Company is a privately-held company headquartered in Tigard, Oregon, a suburb of Portland. Founded in 1972, Stash Tea originally operated out of an old Portland Victorian style house, supplying loose herbal teas and bulk herbs to natural food stores. Starting in 1975, the company broadened its focus to include bagged teas and then began to sell a full line of traditional, specialty blend and herbal teas directly to fine restaurants and through a mail order catalog to consumers.
Today, Stash Tea is one of the largest specialty tea companies in the United States. The company derives its name from an entertaining aspect of tea folklore. In earlier centuries, tea was a valuable commodity traditionally transported by clipper ship. The ship’s captain often was presented with some of the finest teas for his personal use. This supply was his “stash,” stowed carefully as his "private reserve". Today, the term is still used to denote anything put away carefully because of its preciousness.