Garlic is one of the most widely used traditional folk remedies and herbal medicines. It has a diversity of health benefits, from therapeutic use to promoting general well-being. Garlic has been used as a food and as an herb since 3,000 B.C. by the Babylonians, Romans, Vikings and others. Garlic was extensively used for its therapeutic properties during World War I.
Precautions: Not for use while nursing.