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Norwegian Cod Liver Oil

From the deep, unpolluted waters near Norway, Carlson brings you the finest cod liver oil which is naturally rich in Vitamin A, Vitamin D3, EPA and DHA. Only cod fish caught during the winter and early spring are used, as the liver oil content is highest at this time of year. The oil is separated from the liver tissues without the use of chemicals. To ensure freshness of Carlson Norwegian Cod Liver Oil, the air inside the glass bottle has been replaced with nitrogen.

About Carlson Laboratories

Founded by John and Susan Carlson in 1965, Carlson Laboratories has been a family owned and operated business for over 40 years. Since no one cares more about quality than the people who put their names on it, Carlson Laboratories is dedicated to providing only the highest quality nutritional supplements.

Carlson Laboratories began with one vitamin E formula. Since then, the line has grown to become the most complete line of natural vitamin E products in the world. Carlson Laboratories product range has expanded through the years to meet the nutritional needs of our customers. Our product lines now include award-winning Norwegian fish oils, a full line of vitamins, minerals, amino acids, special formulations and nutritional supplements.

* [1] Note: Unless otherwise noted, this product has not been evaluated by the Food and Drug Administration. Our natural products are not intended to diagnose, treat, cure, or prevent any disease.
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