Mushroom science is very interesting! Maitake Products Maitake Super Lions Mane with D fraction is a full-spectrum dietary supplement mushroom extract. Known as Lion's Mane due to its long cascading tendrils, legend has it that those who consumed this mushroom would have the steel nerves and memory of a lion. Recent studies confirm support of the cardiovascular system but more promising is the ability to stimulate synthesis of nerve growth factor (NGF), which may help inhibit brain dysfunction associated with aging.*
Super Lion's Mane, is a full-spectrum product processed with both quality extract and fruit body of Hericium Erinaceus, enhancing its power with Maitake D-fraction and its bioavailability with bioperine. This product does not contain any mycelium and grain mixture.
- A type of tree mushroom that has been used traditionally in China and Japan for hundreds of years, known also as bear's head and monkey's head. The common name in English is hedgehog fungus and in Cantonese in Hous Gu.
- Studies done primarily in Asia confirm many of its traditional uses, supporting the cardiovascular system (lowering blood pressure and serum cholesterol) strengthening the respiratory system, and acting as a tonic for the nervous system.
- Some of this mushroom's most promising (and surprising) benefits include possibly being able to stimulate nerve growth factor, which may help inhibit brain dysfunction associated with Alzheimer's disease.
- Traditional Chinese Medicine used Lion's Mane as a whole body tonic to improve overall strength, and as a digestive tonic for indigestion and constipation.
Products are all full-spectrum products processed with both quality extract and fruit body of medicinal mushrooms. Their healing power is enhanced by the addition of Maitake D-fraction, the FDA approved standardized extract (IND #54,589), and the bioavailability is increased by BIOPERINE. These unique products do NOT contain ANY mycelium and grain mixture like other mushroom products on the market which may contain significant amount of corn, rice, bran, red rice, etc. together with mushroom mycelium. A hundred percent of active ingredients are the actual fruit body of the mushroom and high concentrate of its extract.