The Origin of the Chia Seed
The ancient Aztecs, renowned for their innovative accomplishments in agriculture, horticulture and healing forged and mighty empire that was able to provide food for over one million people. One of their cornerstones was the seed we now call Chia, which was used to stain themselves on long and arduous hunting and trading expeditions an in battle. Although vitality important at the time, cultivation decreased following the discovery of America. Fortunately, modern science has rediscovered this original seed and its nutritious benefits.
Benefits in every serving
Aztec Chia seeds are superior to flax and most other whole foods. Loaded with Omega-3s, Aztec Chia has 50% more usable Protein, 70% more Fiber, twice as much Calcium and more Antioxidants than flax or cultivated blueberries.
Easy to use and with a neutral taste:
Add Aztec Chia to your favorite foods or recipes to make every meal healthier!
A Rediscovered Super Seed for High Energy, Endurance & Nutrition:
- Loaded with Omega-3s (2.4g per serving)
- Complete Protein
- Gluten Free
- Neutral Taste
- Easy to Use, Just Add to Your Favorite Recipe
- No After Taste
Take 2 tablespoons daily. Best if refrigerated after opening.